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Saffron Crown cocktail recipe with Echo Pineapple Rum

Saffron Crown

Flavor Profile: Fruity & Relaxing
Complexity: Intermediate

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2 oz       Echo Spirits Pineapple Rum
1.5 oz     Pineapple Juice
0.25 oz    Lime Juice
0.25 oz    Fernet Branca
0.5 oz     Sage-Honey Syrup 
2 oz       Echo Spirits Pineapple Rum
1.5 oz     Pineapple Juice
0.25 oz    Lime Juice
0.25 oz    Fernet Branca
0.5 oz     Sage-Honey Syrup 
2 oz       Echo Spirits Pineapple Rum
1.5 oz     Pineapple Juice
0.25 oz    Lime Juice
0.25 oz    Fernet Branca
0.5 oz     Sage-Honey Syrup 
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Combine all ingredients in a shaker tin. Add ice. Shake well. Strain into a chilled cocktail glass and garnish with sage leaves.